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1. The CE series dough rollers are the main equipments for food processing,they can roll and knead all kinds of crisp and tough dough. Food made from this dough is fragrant and attractive.
2.They have the characters of simple structure, easy operation and maintenance. The thickness of the dough sheet can be adjusted at will to a certain degree.
3.It is widely used for dining rooms, restaurants and other food processing units..
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Items |
Weight
(Kg) |
Roller Size
(mm) |
Dimension
(mm) |
Thickness
of dough
(mm) |
Roller
Speed
(r/min) |
Width of dough sheet |
|
CE-
500YP |
110 |
ø113×500 |
730*420*860 |
1-25 |
90 |
<500mm |
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